Upcoming Hands-on Cooking Experiences

Seafood Basics (with the Sydney Seafood School Cookbook)

Learn how to choose, prepare and cook a variety of seafood, including fish, crustaceans, bivalves and squid... then sit down to a delicious seafood meal.
Saturday 19 June 11.00 AM - 2.00 PM
Cost $180.00
Book now

Mediterranean Seafood Barbecue with Canapés

Mingle over delicious seafood canapés and a glass of wine, before you learn some simple seafood barbecue dishes full of the sunny flavours of the Mediterranean.
Saturday 19 June 6.30 PM - 10.00 PM
Cost $180.00
Book now

Italian Seafood

At this hands-on cooking class, you’ll create a tempting array of seafood antipasti, and learn how to perfect an authentic seafood risotto.
Sunday 20 June 11.00 AM - 2.00 PM
Cost $180.00
Book now

Black Pepper Crab with Canapés

Kick off this class with seafood canapés and a glass of wine before you master one of Singapore’s iconic crab dishes - the much-loved black pepper crab.
Saturday 26 June 6.30 PM - 10.00 PM
Cost $180.00
Book now

Paella

At this hands-on class you’ll perfect the art of making Spain’s classic seafood rice dish, paella - ideal for casual entertaining.
Sunday 27 June 11.00 AM - 1.00 PM
Cost $125.00
Book now

Kids' Dumpling Making Class (7-13 years old)

Give kids the confidence to create their own meals! At this hands-on lunchtime class they’ll make pot-sticker chicken and chive dumplings and poached prawn dumplings, then sit down together to enjoy the results.
Tuesday 29 June 10.00 AM - 12.30 PM
Cost $60.00
Book now

Kids' Sushi-Making Class (7-13 years old)

At this hands-on class, kids will learn to prepare different types of sushi, including traditional nigiri-zushi (fish-topped rice), sushi rolls, and hand-rolled sushi cones.
Wednesday 30 June 10.00 AM - 12.30 PM
Cost $60.00
Book now

Singapore Chilli Crab with Canapés

Kick off this class with seafood canapés and a glass of wine before you master Singapore’s iconic chilli crab. This dish is decadent, rich with spice, and can get messy, so be prepared to dive in with your hands!
Saturday 3 July 6.30 PM - 10.00 PM
Cost $180.00
Book now

Seafood BBQ

Learn how to delight your family and friends with a stunning seafood barbecue. By the end of this hands-on class you’ll be able to barbecue fish, prawns and squid to perfection, taking your weekend gatherings from casual to gourmet.
Sunday 4 July 11.00 AM - 2.00 PM
Cost $180.00
Book now

Kids' Dumpling Making Class (7-13 years old)

Give kids the confidence to create their own meals! At this hands-on lunchtime class they’ll make pot-sticker chicken and chive dumplings and poached prawn dumplings, then sit down together to enjoy the results.
Wednesday 7 July 10.00 AM - 12.30 PM
Cost $60.00
Book now