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'The Australian fishing industry is sustainable', says Dr. Ray Hillborn

Dr. Ray Hillborn, arguably the world's leading marine and fisheries scientist, dismisses the doom and gloom surrounding fishing sustainability in Australia and says Australia's management practices place it as a world leader. Read the full report here.

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If you're stuck trying to decide on a variety of seafood to prepare, unclear on how much seafood you'll need to cater a party, or simply need to know the best way to peel a Prawn - call FISHline, Sydney Fish Market's free consumer help line on (02) 9004 1122.

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Sydney Fish Market trades up to 100 species of seafood every day. With variety like that, you'll never be disappointed with a trip to the market to purchase your seafood.