Lizzie will be hosting an artisan pasta workshop at Sydney Seafood School on Sunday 18 August. Check out the schedule for more information and to book.
For Lizzie Hewson, food and cooking is a way to connect with the world – it’s what makes life worth living and brings people together from all walks of life.
Lizzie's new book #SaturdayNightPasta is therapy for the modern-day food lover, teaching self-care through the humble act of making pasta. Like the practice of meditation, making pasta by hand is a way of achieving self-discovery and mindfulness… with delicious results.