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News
NAIDOC Week: A History Of Blackwattle Bay
National NAIDOC Week celebrations are held across Australia in the first week of July each year (Sunday 6th...
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International Day Of The Fisherman: Meet Mike Huls
International Day of the Fisherman, June 29th is a day to honour the sacrifices and hard work of fishers and...
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Our Top Winter Warmer Recipes
Just because it’s cold out, doesn’t mean seafood should be off the table. With many species at...
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New Sydney Fish Market Retailers
We are drawing ever closer to our move to the spectacular new Sydney Fish Market, due for completion later this...
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What’s Hot? The Best Winter Dishes at SFM
As the temperature drops, there’s nothing better than a hearty, hot dish to keep the chill out. Luckily,...
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SPECIES GROUPS
Abalones
Billfish
Breams
Bugs
Clams, Cockles, Pipis
Crabs
Dories
Emperors
Flatheads
Freshwater Crayfish
Freshwater Fish
Leatherjackets
Lings, Cusks & Tusk
Mackerels
Mullets
Mussels
Oysters
Prawns
Rays
Rockcods
Rock Lobsters
Salmon, Trout & Charr
Scallops
Sea Snails
Squid, Calamari & Cuttlefish
Trevallies
Tunas
Whitings