Hands-on Experiences in May

Singapore Chilli Crab

Kick off with seafood canapés and a glass of wine before you master Singapore’s iconic chilli crab then sit down and enjoy your seafood feast with a side of stir-fried sugar snap peas, steamed rice, traditional mantou buns, and another glass of wine of course. Bookings are for groups of 2, 4 or 6 people, with each group having a dedicated fully-equipped cooking island and dining table. To book for a group of 3 or 5, please give us a call on 9004 1111.
Saturday 1 May 6.00pm - 9.00pm
Cost $420.00
all-inclusive for 2 guests
Book now

Seafood BBQ

Seafood takes your weekend barbie from casual to gourmet … delight your family and friends with a stunning seafood barbecue. By the end of this hands-on class you’ll be able to barbecue fish, shellfish and squid to perfection. Kick off with seafood canapes and a glass of wine (or a beer) before preparing a feast of crisp-skinned fish with tangy limo mayo, moreish prawns in a chermoula marinade, and a refreshing Thai squid salad. Bookings are for groups of 2, 4 or 6 people, with each group having a dedicated fully-equipped cooking island and dining table. To book for a group of 3 or 5, please give us a call on 9004 1111.
Sunday 2 May 11.00am - 2.00pm
Cost $420.00
all-inclusive for 2 guests
Book now

Spanish

At this hands-on cooking class you'll whip up an array of tapas, and perfect the art of making classic Spanish paella, ideal for casual entertaining.
Saturday 8 May 11.00 AM - 2.00 PM
Cost $180.00
Book now

Black Pepper Crab with Canapés

Kick off this class with seafood canapés and a glass of wine, before you master one of Singapore’s iconic dishes - the much-loved black pepper crab.
Saturday 8 May 6.30 PM - 10.00 PM
Cost $180.00
Book now

Seafood BBQ

Learn how to delight your family and friends with a stunning seafood barbecue. By the end of this hands-on class you’ll be able to barbecue fish, prawns and squid to perfection, taking your weekend gatherings from casual to gourmet.
Sunday 9 May 11.00 AM - 2.00 PM
Cost $180.00
Book now

Paella

At this hands-on class you’ll perfect the art of making Spain’s classic seafood rice dish, paella - ideal for casual entertaining.
Saturday 15 May 11.00 AM - 1.00 PM
Cost $125.00
Book now

Singapore Chilli Crab with Canapés

Kick off this class with seafood canapés and a glass of wine before you master Singapore’s iconic chilli crab. This dish is decadent, rich with spice, and can get messy, so be prepared to dive in with your hands!
Saturday 15 May 6.30 PM - 10.00 PM
Cost $180.00
Book now

Italian Seafood

At this hands-on cooking class, you’ll create a tempting array of seafood antipasti, and learn how to perfect an authentic seafood risotto.
Sunday 16 May 11.00 AM - 2.00 PM
Cost $180.00
Book now

Seafood Basics (with the Sydney Seafood School Cookbook)

Learn how to choose, prepare and cook a variety of seafood, including fish, crustaceans, bivalves and squid... then sit down to a delicious seafood meal.
Saturday 22 May 11.00 AM - 2.00 PM
Cost $180.00
Book now

Spanish with Canapés

At this hands-on cooking class you'll whip up an array of tapas, and perfect the art of making classic Spanish paella, ideal for casual entertaining.
Saturday 22 May 6.30 PM - 10.00 PM
Cost $180.00
Book now

Quick'n'Delicious - Three 30-Minute Seafood Meals

At this class you will learn to master three delicious seafood dishes, perfect for quick midweek meals, and so delicious you’ll be happy to whip them up for casual entertaining.
Sunday 23 May 11.00 AM - 2.00 PM
Cost $180.00
Book now

Easy Japanese

Japanese food is popular with all ages for its freshness and flavour. In this hands-on cooking class, you’ll master a two-course Japanese seafood menu using some of Australia's freshest seafood.
Saturday 29 May 11.00 AM - 1.00 PM
Cost $125.00
Book now

Singapore Chilli Crab with Canapés

Kick off this class with seafood canapés and a glass of wine before you master Singapore’s iconic chilli crab. This dish is decadent, rich with spice, and can get messy, so be prepared to dive in with your hands!
Saturday 29 May 6.30 PM - 10.00 PM
Cost $180.00
Book now

Paella

At this hands-on class you’ll perfect the art of making Spain’s classic seafood rice dish, paella - ideal for casual entertaining.
Sunday 30 May 11.00 AM - 1.00 PM
Cost $125.00
Book now