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Sydney Seafood School
Cooking Experiences
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Month
COOKING EXPERIENCES IN August
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September
4/20/2024 3:47:03 PM
8/2/2024 6:00:00 PM
Spanish Paella
Indulge in all of the best flavours of Spain at our popular Paella class. You'll learn how to create one of the world's most famous seafood dishes, all about Paella's history and regional variations, as well as where to find top-quality Spanish ingredients.
Friday 2 August
6.00pm - 8.30pm
Cost $160.00
Book now
4/20/2024 3:47:03 PM
8/3/2024 6:00:00 PM
XO Mud Crab
You've heard about Singapore Chilli Mud Crab haven't you? It's one of our most popular class, for so many reasons. Well, we've upped the ante in the crustacean stakes with a brand new mud crab experience.
Saturday 3 August
6.00pm - 8.30pm
Cost $195.00
Book now
4/20/2024 3:47:03 PM
8/4/2024 11:00:00 AM
Seafood Specialist: Step Up Your Game
Already know how to pan-fry a fish fillet? Comfy tossing some prawns on the barbecue? Sounds like it's time to step up your seafood game. Dive into Seafood Specialist to learn how to fillet, clean, prep and cook a range of seafood species.
Sunday 4 August
11.00am - 2.00pm
Cost $195.00
Book now
4/20/2024 3:47:03 PM
8/10/2024 11:00:00 AM
Seafood BBQ
Get ready to turn up the heat in one of our most popular classes: Seafood BBQ. We'll dive deep into the world of Australian seafood, teaching you how to clean and ‘honeycomb’ squid, how to get perfectly crispy skin on your fish fillets, and the best way to barbecue prawns.
Saturday 10 August
11.00am - 2.00pm
Cost $180.00
Book now
4/20/2024 3:47:03 PM
8/10/2024 6:00:00 PM
A Taste of South East Asia
Let us take you on a journey through South East Asia, a fascinating and diverse cultural crossroads that links Asia and the Indian subcontinent. The best South East Asian food is sweet, sour, salty, spicy, and bitter, sometimes all in the same bite!
Saturday 10 August
6.00pm - 9.00pm
Cost $180.00
Book now
4/20/2024 3:47:03 PM
8/11/2024 11:00:00 AM
Italian Seafood Feast
From Mediterranean mussels, to crab risotto, to baked squid, Italian cuisine and seafood are a match made in heaven. Book this class to dive deep into the cornerstones of Italian cooking: technique, simplicity, and high-quality ingredients.
Sunday 11 August
11.00am - 2.00pm
Cost $180.00
Book now
4/20/2024 3:47:03 PM
8/17/2024 11:00:00 AM
Seoul Food: Taste of Korea
From kimchi to gochujang, Korean is the cuisine of the moment. Join us for this hands on cooking class full of quintessential Korean dishes including seafood pancake, BBQ octopus and a selection of banchan.
Saturday 17 August
11.00am - 2.00pm
Cost $180.00
Book now
4/20/2024 3:47:03 PM
8/17/2024 6:00:00 PM
Singapore Chilli Mud Crab
Join us in one of our most popular and longstanding classes; we'll be whisking you away to the tropical paradise of Singapore, where a love for seafood runs deep. Spice things up and craft a dish that screams "Singapore": the legendary Chilli Mud Crab.
Saturday 17 August
6.00pm - 9.00pm
Cost $195.00
Book now
4/20/2024 3:47:03 PM
8/18/2024 10:00:00 AM
Artisan Series: Pasta Making with
Elizabeth Hewson
After a sell out class in 2022 the multi-talented Elizabeth Hewson - food writer and creative, founder of Saturday Night Pasta, author of the book of the same name, and food columnist for The Weekend Australian Magazine - is returning to Sydney Seafood School for a comprehensive Artisan Pasta Workshop.
Sunday 18 August
10.00am - 2.00pm
Cost $250.00
Guest Presenter
Book now
4/20/2024 3:47:03 PM
8/24/2024 11:00:00 AM
BBQ Master
You’ve done our incredibly popular Seafood Barbecue class, or you know your way around a hotplate and grill. Now, up the ante on your tong-master skills, with this brand new hands-on class.
Saturday 24 August
11.00am - 2.00pm
Cost $195.00
Book now
4/20/2024 3:47:03 PM
8/24/2024 6:00:00 PM
Spanish Paella
Indulge in all of the best flavours of Spain at our popular Paella class. You'll learn how to create one of the world's most famous seafood dishes, all about Paella's history and regional variations, as well as where to find top-quality Spanish ingredients.
Saturday 24 August
6.00pm - 8.30pm
Cost $160.00
Book now
4/20/2024 3:47:03 PM
8/25/2024 11:00:00 AM
Mediterranean Odyssey
This class is a true journey: we'll take you from Greece's oceanfront grills, to Italy's trattoria's, to Spain's groovy tapas bars. You'll leave with the perfect menu for entertaining that's easier to recreate than you think!
Sunday 25 August
11.00am - 2.00pm
Cost $180.00
Book now
4/20/2024 3:47:03 PM
8/31/2024 6:00:00 PM
XO Mud Crab
You've heard about Singapore Chilli Mud Crab haven't you? It's one of our most popular class, for so many reasons. Well, we've upped the ante in the crustacean stakes with a brand new mud crab experience.
Saturday 31 August
6.00pm - 8.30pm
Cost $195.00
Book now