TJ’s Po Boys

TJ’s Po’ Boys, a vibrant new venue from the renowned Trippas White Group, brings Southern classics to Sydney Fish Market with a distinctly coastal twist. TJ’s is all about big flavours, premium seafood, and relaxed, feel-good dining—think lobster rolls, burgers, and indulgent po’ boys done just right.

At the heart of every po’ boy is TJ’s signature bread roll: baked fresh daily, perfectly crisp on the outside with a soft, resilient interior designed to cradle the freshest catch and zesty fillings. Crafted using time-honoured techniques with a modern edge, the roll is more than a vessel—it’s the foundation of the experience. Set against the buzz of the Market, TJ’s delivers comfort, quality, and flavour in every bite.

Instagram | Facebook