Get Fresh with Aussie Seafood

When you can’t find the fresh fish you’re after, maybe you need to consider trying something different. These locally caught species can offer a great alternative to some of the better known varieties. They all have fantastic texture and flavour, and lend themselves extremely well to different styles of cooking. Just click on a species' name to find out more about it, where it's caught and suggested cooking methods.

For more seafood species information, visit the website of Australia's Home of Seafood, Sydney Fish Market >